Mother Organic Gluten Free Dalia 500gms

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MO_SPICES_094
-1%
Offer ₹119.00 was ₹120.00
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Mother Organic Gluten Free Dalia (500 gm)

Gluten free dalia is sorghum (jowar) grain product. Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients, including dietary fiber, iron, phosphorus and thiamine.

Mother Organic Gluten Free Dalia (500 gm)

Gluten free dalia is sorghum (jowar) grain product and is completely free from known allergens like wheat, soy, milk, egg, sugar, yeast, artificial colors and preservatives. It is very good for celiac. It can be substituted in place of regular dalia. Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients, including dietary fiber, iron, phosphorus and thiamine.

 

Nutrition Facts

 

Nutrition Facts per 100 Gram(s)
Calories:- 349 kcal Calories from Fat: 17.1 kcal
Total Fat 1.90 Gram(s)
Cholesterol 0.00 Miligram(s)
Sodium 7.30 Miligram(s)
Total Carbohydrates 72.60 Gram(s)
Dietary Fiber 1.60 Gram(s)
Sugar 0.00 Gram(s)
Protein 10.40 Gram(s)
Calcium 25.00 Miligram(s)
Iron 4.10 Miligram(s)